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Tag: Curry

Simple Panjabi Daal

Simple Panjabi Daal

A much as I’d love to be able to cook a feast every night, between work, being a mum and keeping my household running it’s just not doable. And some nights I just want to come home and cook something which is quick and easy, […]

Green Bean, Cashew and Sweetcorn Curry

Green Bean, Cashew and Sweetcorn Curry

 I love experimenting with curries. Especially when the result is as successful as this recipe. I’ve adapted this one from my okra, potato and onion dry masala curry. Using the same dry masala as a base but given a completely new twist with sweetcorn, cashews […]

Spiced Spinach Curry

Spiced Spinach Curry

I don’t know about you but I’m definitely conscious of making sure I get enough greens in my diet. But being the foody that I am, I tend to prefer my veg a little jazzed up and often I like the veg to be the […]

Cumin Roasted Baby Potatos and Broccoli Spinach Saag

Cumin Roasted Baby Potatos and Broccoli Spinach Saag

 I absolutely love making saag. Full of goodness and so versatile in terms of the greens you can use to make it. It’s surprisingly easy to make and the saag itself is a one pot dish! Love it! Traditionally, it is eaten with roti or […]

Spring Green and Chickpea Flour Curry

Spring Green and Chickpea Flour Curry

Growing up, one of my favourite curries was “methi nu lott nu shaak” – translated “fenugreek leaves and chickpea flour curry”. It’s one of the curries I really miss eating regularly because unlike where I grew up in West London, Indian grocery shops are nowhere […]

Simple Butter Bean Curry

Simple Butter Bean Curry

If there is one thing my friends ask me for time and time again it’s simple, nutritious and satisfying dishes which don’t take long to prepare. This is a great one. Full of protein, minimal effort and just delicious. I really do think butter beans […]

Okra, Potato & Onion Dry Masala Curry

Okra, Potato & Onion Dry Masala Curry

Okra, or ladyfingers as they’re known by some, are in my opinion underused and underrated. Rich in potassium, vitamin B, vitamin C, folic acid, and calcium and also low in calories and high in dietary fiber, this veg is an all-rounder! And this recipe for […]

Potato & Bell Pepper Fennel Masala Curry

Potato & Bell Pepper Fennel Masala Curry

If you’re looking for a restaurant style potato curry dish but without the usual mounds of fat or cream, then this is a great one to serve up. It’s not the usual Bombay Aloo found on most restaurant menus, I’m just so board of that. […]

Spinach & Chickpea Curry

Spinach & Chickpea Curry

One of the things I’m really mindful of as a vegan is ensuring my diet is packed with foods which meet my needs nutritionally. This dish is definitely one of them. Full of iron, protein, vitamin C and A, this dish is a nutritional slam […]

Curried Green Beans and Peas

Curried Green Beans and Peas

I’m a green bean monster. I love them. Roasted, steamed, boiled… in pasta, in a curry in a pie… I love to eat them. They’re easy to prepare, quick to cook and so versatile in their use. This recipe gives green beans an Indian twist […]